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FIC's Human Food Resource Centre
Designed and organized to support PCQIs who are developing Food Safety Plans under FDA's FSMA Preventive Controls for Human Food Regulation.
FDA Guidance
Model Plans
Comparison Charts
Hazard Guides
Templates
60 USD
Made for PCQIs
Credible sources, everything you need, all in one place.
Over 100 Resources
Industry experts who are trained in developing Food Safety Plans.
Curated by FSPCA Lead Instructors
Highlights most important sections you need to know in FDA guidance and more.
Organized into useful sections
One-time purchase, endless updates to keep your knowledge current.
Forever Access
Stay informed of FDA's current thinking and be the first to access the latest guidance, updated to your resource centre for you.